Weekend Specials – Pizzeria San Marco

3 Course Menu €25

Starter

  • Calamari: Delicious deep fried Squid rings, served with a wedge of Lemon (Available individually for €7)
  • Caprino with Walnuts and Pancetta: Goat cheese with Walnuts and Pancetta baked in dough in our wood-burning oven, topped with Honey (Available individually for €7)
  • Mini Calzone: Small folded Pizza filled with Mozzarella, Tomato Sauce, Ham and Mushrooms (Available individually for €7)

Main

  • Beef Skewer: Succulent grilled pieces of Sirloin Steak and vegetables. Served with Rosemary Roasted Potatoes and Salad (Available individually for €17)
  • Mixed Seafood Risotto: Delicious mixed Seafood Risotto (Available individually for €16)
  • Any of our Gourmet Pizzas

Dessert

  • Cannoli Siciliani: Delicious pastry tubes filled with 2 types of Sweet Buffalo Ricotta from Toonsbridge Dairy (Available individually for €6)
  • Any Dessert from regular menu
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By Pizzeria San Marco

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