Pizzeria San Marco – Weekend Specials

3 Course Menu €25



  • Calamari: Delicious deep fried Squid rings, served with a wedge of Lemon (Available individually for €6.50)
  • Caprino with Walnuts and Pancetta: Goat cheese with Walnuts and Pancetta baked in dough in our wood-burning oven, topped with Honey (Available individually for €7)
  • Mini Calzone: Small folded Pizza filled with Mozzarella, Tomato Sauce, Ham and Mushrooms (Available individually for €7)


  • Roulade of Turkey: Succulent Roulade of Turkey filled with Ham and Pancetta, Served with homemade Potato Croquettes, Roasted Vegetables and homemade Cranberry Sauce (Available individually for €17.50)
  • Beef Skewer: Succulent grilled pieces of Sirloin Steak and vegetables. Served with Chips and Salad (Available individually for €17)
  • Mixed Seafood Linguine: Mixed Seafood Linguine in either spicy Tomato or White Wine Sauce (Available individually for €16)
  • Any of our Gourmet Pizzas 


  • Panettone : Italian Christmas Cake with Zabaione (Italian Custard) (Available individually for €6)
  • Meringue Icecream Parfait : Homemade Meringue Icecream Parfait served with Forest Fruit (Available individually for €6)
  • Any Dessert from regular menu
By Pizzeria San Marco

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