3 Course Menu €25


Mini Calzone di Magro:  Double folded mini Pizza filled with Mozzarella Cheese, Tomato Sauce, Ricotta Cheese and Spinach

(Also available individually for €7)


Tagliata di Manzo:  Succulent Beef Sirloin Steak with Rocket and Cherry Tomatoes, served with Rosemary Roast Potatoes and Salad from Orchard Cottage Farm

(Available individually for €18)


Lasagna di Salmone e Spinaci:  Lasagna with Smoked Salmon, Spinach and Béchamel Sauce.  Served with a slice of Garlic Bread

(Available individually for €16)


Tuscan Plum Cake:  Delicious homemade Plum Cake served with a scoop of Vanilla Ice-cream

(Available individually for €6)

By Pizzeria San Marco

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