3 Course Menu €25


Mini Calzone:  Double folded mini Pizza filled with Mozzarella Cheese, Tomato Sauce, Ham and Mushrooms

(Available individually for €7)


Homemade Burger:  Homemade Burger from local Organic Aberdeen Angus Beef from Dan Ahern. Served with homemade Potato Crisps and Salad from Orchard Cottage Farm, Midleton

(Available individually for €16)       




Mixed Seafood Linguine:  Linguine Pasta with mixed Seafood and Cherry Tomatoes in either a Spicy Tomato or White Wine Sauce. Served with a slice of Garlic Bread

(Available individually for €15)


Cannoli Siciliani: Delicious Pastry tubes filled with sweet Buffalo Ricotta from Toons Bridge Dairy

(Available individually for €6.50)

By Pizzeria San Marco

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