Specials:

3 Course Menu €25

 

Starter:

Clonakilty Polenta:  Grilled Polenta with Clonakilty Black pudding and Gorgonzola Sauce

(Also available individually for €6)

 

Main:

Costolette di Agnello:  Trio of grilled Lamb Cutlets served with Rosemary Roast Potatoes and Salad

(Available individually for €18)

 

Dessert:

Lemon Profiteroles: Delicious homemade Lemon Profiteroles

(Available individually for €6)

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By Pizzeria San Marco

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