Specials:

3 Course Menu €27

Starter:

Flan di Zucchine con Fonduta di Parmigiano:  Courgette Soufflé with Parmesan Sauce

(Also available individually for €6)

Main:

Salmone al Forno:  Oven-Baked Salmon with Potatoes and Salad

(Available individually for €17)

 

Dessert:

Crostata di Frutta con Crema Pasticcera :  Fruit Tart with Crème Patisserie

(Available individually for €6)

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By Pizzeria San Marco

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